Wednesday, December 28, 2011

Shredding Chicken

Okay, so this isn't actually a recipe, just a nifty tip I found while browsing Pintrest.  Instead of spending 5-10 minutes shredding your chicken between 2 forks; throw it into your Kitchen Aid mixer.  Use the paddle attachment & turn it on to about 2 or 3.  In 30 seconds you will have perfectly shredded chicken.  Yeah!!!  No more horrible screeching sounds when the fork scratches on the bowl.

No comments:

Post a Comment